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Sunday, July 16, 2017

Crunchy French Toast Sticks Tasty Recipes

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Crunchy French Toast Sticks

"Kids are big fans of this quick and easy breakfast ."

Ingredients :

  • 3 eggs
  • 1/4 cup milk
  • 2 cups corn flakes, crushed
  • 4 slices bread, cut into thirds
  • 1 tablespoon butter

Instructions :

Prep : 10M Cook : 4M Ready in : 20M
  • Whisk the eggs and milk together in a bowl. Spread the crushed corn flakes onto a plate.
  • Dip each piece of bread into the egg mixture and then press gently into the cereal, turning to coat completely. Place the breadsticks onto a plate while breading the rest; do not stack.
  • Melt the butter in a skillet over medium heat; cook the coated breadsticks in the melted butter until golden, about 4 minutes each side.

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