Oyakodon (Japanese Chicken and Egg Rice Bowl) Tasty Recipes - Food Recipes Gerr
Powered by Blogger.
Home Breakfast and Brunch Oyakodon (Japanese Chicken and Egg Rice Bowl) Tasty Recipes

Tuesday, July 24, 2018

Oyakodon (Japanese Chicken and Egg Rice Bowl) Tasty Recipes

pada tanggal

Trying to find recipes Oyakodon (Japanese Chicken and Egg Rice Bowl), our own site provides recipes Oyakodon (Japanese Chicken and Egg Rice Bowl) that a person need Listed below are the quality recipes Oyakodon (Japanese Chicken and Egg Rice Bowl) that will you need

Oyakodon (Japanese Chicken and Egg Rice Bowl)

This is a delicious traditional Japanese meal consisting of chicken sauteed and then cooked in a Japanese broth, and then finished with egg and served over rice. It's really easy, filling and delicious.

Ingredients :

  • 2 cups uncooked jasmine rice
  • 4 cups water
  • 4 skinless, boneless chicken thighs, cut into small pieces
  • 1 onion, cut in half and sliced
  • 2 cups dashi stock, made with dashi powder
  • ¼ cup soy sauce
  • 3 tablespoons mirin (Japanese rice wine)
  • 3 tablespoons brown sugar
  • 4 eggs

Instructions :

Prep : 15M Cook : 4 M Ready in : 40M

Notes :

Thanks to visiting our blog. avoid forget to bookmark each of our site, if our internet site provides the best quality recipes.