Abbey's White Chocolate Latte Popular Recipes
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| Abbey's White Chocolate Latte |
"I created this recipe for my little sister, Abbey, who's a latte fanatic. She was blown away, and drained it to the last drop! This makes one VERY large, indulgent latte, and could probably serve two. Enjoy!"
Ingredients :
- 1 1/2 cups milk
- 1 tablespoon heavy cream
- 1/8 teaspoon vanilla extract
- 1 tablespoon white sugar
- 1/2 cup brewed espresso
- 1/4 cup white chocolate chips, chopped
Instructions :
| Prep : 5M | Cook : 2M | Ready in : 10M |
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- Combine the milk and cream in a saucepan, and whisk over high heat until hot and frothy. Remove from heat and stir in the vanilla and sugar. Whisk together hot espresso and white chocolate chips in a mug until smooth. If you are making two, pour half into another mug. Top with the frothy hot milk and stir to blend in the flavoring.
Notes :
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