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Monday, June 17, 2019

Party Mimosa The Best Recipes

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Party Mimosa

"A wonderful change from the everyday orange juice and champagne mimosa!"

Ingredients :

  • 1 (12 ounce) can apricot-mango nectar
  • 1 (12 ounce) can pineapple juice
  • 3/4 cup cold water
  • 1 (6 ounce) can frozen orange juice concentrate, thawed and undiluted
  • 1 (750 milliliter) bottle cold champagne

Instructions :

Prep : 10M Cook : 15M Ready in : 10M
  • Stir together apricot nectar, pineapple juice, water, and orange juice concentrate in a large pitcher until combined. Pour in bottle of sparkling wine just before serving.

Notes :

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