Ham Pan Sandwiches Popular Recipes
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| Ham Pan Sandwiches |
"This hot sandwich is very quick, very good, and very simple."
Ingredients :
- 2 eggs
- 3 tablespoons Worcestershire sauce
- 1/2 teaspoon hot pepper sauce (e.g. Tabasco™)
- salt and pepper to taste
- 4 slices sandwich bread
- 6 slices cooked ham
- 3 ounces Cheddar cheese, sliced
- 1 tablespoon vegetable oil
Instructions :
| Prep : 10M | Cook : 2M | Ready in : 16M |
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- In a medium bowl, whisk together eggs, Worcestershire sauce, and hot pepper sauce. Season with salt and pepper. Pour mixture into a wide, shallow dish.
- Layer 2 slices bread with equal amounts of the sliced ham and cheese; top with remaining bread slices to make sandwiches, and press down to secure filling. Dip sandwiches into egg mixture, and turn to coat both sides.
- Heat the oil in a griddle or frying pan over medium heat. Cook sandwiches 3 minutes on each side, or until golden brown and cheese has melted. Serve hot.
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